A “living” liquid gelatine, 40% collagen protein, healthy fats made from certified Australian grass-fed and pasture raised Queensland beef.
Best of the Bone consists of 19 amino acids – highly concentrated – critical components for connective tissues, muscle and bone health. Proven to play a major role in gut health, bone and cell growth and in developing new tissue.
PROVEN TREATMENT FOR
· Arthritis & joint pain
· Degenerative joint disease
· Reversal of Osteoporosis
· Gut health (inflammatory bowel disease, colitis, crohn’s and leaky gut)
· Lowered immune function
Also proven to improve skin elasticity, reducing wrinkles and assist in weight loss!
FODMAPs Friendly/..Gaps Diet recommended../..Paleo Diet recommended
Available in two flavours plain or organic turmeric, ginger & black pepper
Each container serves up to 35 serves.
How is it different to the broth you make at home?
Homemade broth is usually made by simmering bones for more than 20hrs.
Best of the Bone broth is made using only the thigh bones of grass fed Australian cow’s
Thigh bones are said to contain the highest marrow content, so they are pulverised and then pressure cooked with no oxidation.
The bones become the gelatine, ensuring the highest mineral and richest marrow content. It is then evaporated to remove any leftover water. Leaving a rich, gut-healthy golden gelatine.
Convenient, super easy to use plus it tastes great.
Simply place a tablespoon of Best of the Bone into your favourite coffee cup, add boiling water and stir well. Sit back and enjoy this delicious highly nutritious drink. Easy peasy!
You can also add some vegetables for a quick easy soup.
Or add to your favourite mince recipes for extra flavour.
Pick up your supply from us here at RFK Burleigh or have it delivered to you from our Online Store.